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Takeaway only // Tuesday to Saturday 15:00 - 21:00
1 x Fish finger butty
1 x Chips
1 x Cuttlefish arancini
1 x Roasted cauliflower
1 x Seafood noodle curry
1 x Fish tac...
2 x Seafood Bar-gers
1 x Loaded Crab Chips
2 x 440ml Verdant cans OR 1 x 750ml Burning Sky Saison Provision
Seafood curry with rice noodles, pickled mushrooms and greens
Allergens: Celery, Crustaceans, Fish, Molluscs, Sesame
Cornish hake, scallop & prawn patty in a Da Bara Bakery bun with burger cheese, gherkin, red onion & house ma...
Square mile famous Seafood Bar signature fish finger butty - battered local hake, pickles, salad & homemade tarta...
Two battered hake softshell tacos with pickled red cabbage, chipotle mayo and a sweetcorn & tomato salsa
Roasted cauliflower served with braised lentils, preserved lemon dressing and a pstachio dukkah
Allergens: Celery, S...
Cuttlefish arancini balls served with olive oil aioli and gremolata
Allergens: Gluten, Molluscs, Mustard, Sulphites,...
Hand cut chips layered with brown crab & cheese sauce, more chips, white crab meat and topped with crispy capers,...
Homemade dark chocolate brownie with salted caramel
Allergens: Gluten, Dairy